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Food for Life

Your Guide to the New Science of Eating Well

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Empfehlen

'Life-changing' DAVINA McCALL
'A must-read' Dr RUPY AUJLA
'Fascinating' NIGELLA LAWSON
'Empowering' LIZ EARLE


**THE BOOK THAT INSPIRED THE FOOD FOR LIFE COOKBOOK**

Food is our greatest ally for good health, but the question of what to eat in the age of ultra-processed food has never seemed so complicated.

Drawing on cutting-edge research and personal insights, Professor Tim Spector offers clear answers in this definitive, easy-to-follow guide to the new science of eating well.

Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet.

'No fads, no nonsense, just practical, science-based advice on how to eat well' Daily Mail, Books of the Year

'A rigorously academic book that welcomes the layperson with open arms' The Times

** A THE TIMES and SUNDAY TIMES BOOK OF THE YEAR**
** WINNER OF THE FORTNUM & MASON SPECIAL AWARD **



Number 1 Sunday Times bestseller, February 2024

Produktdetails

Erscheinungsdatum
04. Januar 2024
Sprache
englisch
Seitenanzahl
XVIII
Autor/Autorin
Tim Spector
Verlag/Hersteller
Produktart
kartoniert
Gewicht
368 g
Größe (L/B/H)
195/125/27 mm
Sonstiges
B-format paperback
ISBN
9781529919660

Portrait

Tim Spector

Tim Spector, MD, is Professor of Epidemiology at


King's College London. He is the bestselling

author of The Diet Myth, Spoon-Fed and Food for Life and scientific co-founder of ZOE, the nutrition science company. With a focus on cutting-edge science and honoured with an OBE for his impactful work in fighting Covid-19, Tim stands at the forefront of his field. The original pioneer of microbiome research, he is among the top 100 most cited scientists in the world.


Pressestimmen

Tim Spector makes healthy eating exhilarating, empowering and achievable. Hugh Fearnley-Whittingstall

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