Abnehmen

Diet and Nutrition: A guide for students and practitioners

Fat Production and Consumption: Technologies and Nutritional Implications

Impact of diets differing in fat and fiber content on intestinal microbiota, microbial activity and metabolic markers in a pig model

Reviews on Biomarker Studies in Aging and Anti-Aging Research

Gluten Sensitivity: About Gluten-Associated Disorders and the Purpose of a Gluten-Free Diet

Socio-Environmental Regimes and Local Visions: Transdisciplinary Experiences in Latin America

Nutrition, Fitness, and Mindfulness: An Evidence-Based Guide for Clinicians

Laryngopharyngeal and Gastroesophageal Reflux: A Comprehensive Guide to Diagnosis, Treatment, and Diet-Based Approaches

Nutrition in Early Life

The Quest for a Feasible Utopia: Historical Variants of Democratic Socialism and their Contemporary Implications

Laparoscopic Sleeve Gastrectomy

The Economics of Obesity: Poverty, Income Inequality, and Health

The Handbook of Disgust Research: Modern Perspectives and Applications

Students' Health and Lifestyle Survey. A Case Study of Taita Taveta University

Fad Diets and Adolescents: A Guide for Clinicians, Educators, Coaches and Trainers

Nutrition, Food and Diet in Ageing and Longevity

Believe It or Not: The History, Culture, and Science Behind Health Beliefs and Practices

From Quantum to Classical: Essays in Honour of H.-Dieter Zeh

Chemistry and Biochemistry of Food

Delicious Desserts When You Have Diabetes: Over 150 Recipes

Nutritional Support after Gastrointestinal Surgery

Towards Holistic Agriculture: A Scientific Approach

Food Science and Human Nutrition

Regulation: Digestion, Nutrition, Excretion

You Are WHY You Eat: Change Your Food Attitude, Change Your Life

The Comprehensive Handbook of Behavioral Medicine: Volume 2: Syndromes and Special Areas

Everyday Wheat-Free and Gluten-Free Cookbook: Recipes for Coeliacs & Wheat Intolerants

Ecological Risk Management: For Conservation Biology and Ecotoxicology

Global Food Systems, Diets, and Nutrition: Linking Science, Economics, and Policy

Organic vs. Inorganic. What does this mean?

Obesity in the 21st Century

Integrative and Functional Medical Nutrition Therapy: Principles and Practices

My Kid's Allergic to Everything Dessert Cookbook: More Than 100 Recipes for Sweets & Treats the Whole Family Will Enjoy

Mobilization of Reserves in Germination

Modern Mayr-Medicine & VIVAMAYR-Principle: Good digestion, better life

Refractory Celiac Disease

Dietary Supplements and Health

Antioxidants in Health and Disease

An Introduction to Archaeological Chemistry

The Paleoanthropology and Archaeology of Big-Game Hunting: Protein, Fat, or Politics?

Fueling the Teen Machine

World Protein Resources

Intervention with Hyperactive Children: A Case Study Approach

Leafy Salad Vegetables

Needs Assessment Results for Nutrition and Physical Activity Integration into Special Education

Food and Health: Science and Technology

Diseases of the Gastro-Intestinal Tract: Some Diagnostic, Therapeutic and Fundamental Aspects

Food Products Evolution: Innovation Drivers and Market Trends

Where Does All That Food Go?: How Metabolism Fuels Life

Acne: Current Concepts and Management